Tasting Notes: Costalmolino hints at aromas of pine and mint coupled with ripe stone fruit and sweet citrus. The palate is both vibrant and textural and finishes with lingering acidity. Enjoy with grilled seafood and pasta salads.... Read More

Tasting Notes: In the glass it is a delicate straw-yellow color with golden tones. Bright aromas of fig, nutmeg and peach on the nose give way to a medium-body with vibrant citrus fruit and undertones of white pepper. Clean and... Read More

Tasting Notes: Clean and vibrant, La Raia's Gavi evokes the orchard in its aromas and flavors of fresh herbs and green apples, with complimenting notes of lemon zest and sea salt.

Tasting Notes: The Michele Alois Flanghina Caulino is a white wine sparked by a mineral and bright energy, with a lively acidity behind the fresh-cut apple, pear and ripe citrus flavors. The finish of this yellow-green white wine... Read More

Tasting Notes: The Punica Samas is a crisp, fresh Vermentino from Sardinia. It is named after Punic, the God of the Sun. Vermentino grapes grown in sandy soil are hand harvested at dawn to maintain characteristic varietal notes... Read More

Tasting Notes: Come il vento is the spring that dances, the unknown woman who covers your eyes with her hands and you have to guess who is it. Her voice is gentle, her face is a cliff rising sheer above the sea. She has elderflowers... Read More

Tasting Notes: The Bucci Verdicchio is a benchmark Italian white wine, not only of the Verdicchio grape and Castelli di Jesi Classico Superiore DOC but for all white wines. Lemon peel, almond paste and orchard fruit combine in... Read More

Tasting Notes: On the nose of the Ca' dei Frati Lugana I Frati there are hints of ripe fruit, peaches, yellow apples, rose petals with fresh, herbal notes. Very supple and elegant on the palate.... Read More

Tasting Notes: A very intense vermentino with sliced peach and mango aromas. Tropical character in many ways. Is Argiolas shows a ripe profile that reflects longer ripening on the vine. Aromas and flavors are accented by notes... Read More

Tasting Notes: The Ciavolich Pecorino Colline Pescaresi Aries is produced from the local Pecorino grape. Typical of the variety, it is full and rich, even more so from the slight aging the wine sees in French oakl. The grapes... Read More

Tasting Notes: On the nose of the La Staffa Verdicchio dei Castelli di Jesi Classico there are crisp stone fruit and notes of clementines and almond flowers.The wine is light and juicy, with tart white peaches, orange citrus and... Read More

Tasting Notes: The Terlano Müller-Thurgau... Read More

Tasting Notes: The Mastroberardino Greco di Tufo Nova Serra has a deep straw yellow color. Scents of apricot, pear, apple, peach, citrus fruits, and green almonds are followed by subtle notes of sage and minerals. Bright acidity... Read More

Tasting Notes: Copper in color, the nose is intense, floral with yellow fruits; the palate is fresh, intense, and fruity. Certified Biodynamic by Demeter. Made with certified organic grapes which are sent to a pneumatic press... Read More

Tasting Notes: The Costa Arente Lugana is from the shores of Lake Garda. Straw yellow in color, it has a delicate aroma between white pulp fruit and floral notes. In the mouth it is fresh, with a well-defined and savory flavor.... Read More

Tasting Notes: Pinot Bianco is a highly prized vine particularly suited to the hilly area, it has perfectly adapted to Friuli, and in particular to the Collio area. Elegant aromas of ripe fruits, citrus and creamy notes that come... Read More

Tasting Notes: From the heart of Sardinia's Barbagia region, Mertzeoro's Barbagia Bianco is crafted exclusively from the indigenous Granazza grape, a variety recently revitalized in the area. The vineyards, situated at... Read More

Tasting Notes: This complex white has an incredible balance of waxy citrus fruits against a mineral frame. Hints of tropical fruits emerge from the glass, and the palate is long and fresh, with a perfect brisk acidity on the finish.... Read More

Tasting Notes: The Etna Bianco Idda is crisp and mineral-driven, with vibrant citrus and floral notes. Its freshness is balanced by a subtle richness, offering a layered expression of bright fruit and floral complexity, all framed... Read More