Tasting Notes: The San Salvatore Vetere Rosato offers subtle but pleasant aromas of wild strawberries, rose petals, and lime zest. On the palate, this light-to-medium-bodied wine is crisp and bright, delivering clear notes of... Read More

Tasting Notes: The Zamo Pinot Grigio Ramato is copper-like, onionskin in color. The nose reveals fruit and flower aromatics mingling with notes of yeast and crusty bread. Vanilla and a faint hint of smoky toastiness round off... Read More

Tasting Notes: Bright pinkish-red. Fresh aromas and flavors of red cherry, pomegranate and small red berries. Lovely acid-fruit balance with a bright, crisp, clean floralfinish.

Tasting Notes: The Fontanafredda Langhe Rosato Solerose is a blend of Barbera, Dolcetto and Nebbiolo made into a robust rosato from stalwart Barolo producer Fontanafredda. It opens with splendid notes of raspberry, blueberry and... Read More

Tasting Notes: This unique 'Ramato' offers a striking copper-orange hue and a complex aromatic profile that bridges notes of crisp orchard fruits and wild berries with hints of orange zest and savory herbs. The palate... Read More

Tasting Notes: The Elena Fucci Titolo Pink Edition is a rosato with a intense and bright pink color. On the nose, a bouquet of fruity aromas with hints of citrus, strawberries and white flowers. On the palate it is mineral, savory... Read More

Tasting Notes: Deep red for a rosé, the wine is remarkably fruity showing pungent berry notes in the nose along with some spice and even citrus. On the palate, the wine has a somewhat saline mineral texture balanced with... Read More

Tasting Notes: Lamoresca's Rosato is composed of primarily Frappato, with a small amount of Nero d'Avola and Zibbibo. It is an incredibly beautiful and floral rosato that speaks both to the region and unique winemaking... Read More

Tasting Notes: Produced from 100% Montepulciano grapes grown in the Tocco da Casauria alberello method vineyards and the other trellis (spurred cordon) cultivated vineyards in Silvi Marina. This Cerasuolo wine is not subjected... Read More