Tasting Notes: Costalmolino hints at aromas of pine and mint coupled with ripe stone fruit and sweet citrus. The palate is both vibrant and textural and finishes with lingering acidity. Enjoy with grilled seafood and pasta salads.... Read More

Tasting Notes: The Punica Samas is a crisp, fresh Vermentino from Sardinia. It is named after Punic, the God of the Sun. Vermentino grapes grown in sandy soil are hand harvested at dawn to maintain characteristic varietal notes... Read More

Tasting Notes: A very intense vermentino with sliced peach and mango aromas. Tropical character in many ways. Is Argiolas shows a ripe profile that reflects longer ripening on the vine. Aromas and flavors are accented by notes... Read More

Tasting Notes: From the heart of Sardinia's Barbagia region, Mertzeoro's Barbagia Bianco is crafted exclusively from the indigenous Granazza grape, a variety recently revitalized in the area. The vineyards, situated at... Read More